Conference on Eco-Gastronomy

28 March 2012. The Ambassador of Italy, Ms. Paola Imperiale, invites the public to participate to a conference on the Slow Food philosophy, entitled Eco-Gastronomy, held by Carlo Petrini, Founder and President of the Slow Food Movement.

Petrini lives in a small town in the Piedmont region and has written many books on eco-gastronomy, better known as sustainable development with high-quality food production. Since 2004
he was nominates President of the University of Gastronomic Sciences (UNISG) of Pollenzo (Cuneo).

Conference starts at 18.30.



General Info

Address Italian Institute of Culture Nairobi. Grenadier Tower, 5th floor, Woodvale Grove , Westlands, Nairobi.

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Conference on Eco-Gastronomy

Italian Institute of Culture Nairobi. Grenadier Tower, 5th floor, Woodvale Grove , Westlands, Nairobi.

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